Creamy yogurt-based lassi keeps you cool and aids digestion in hot weather.
Tangy raw mango drink prevents heatstroke and restores essential body salts.
Spicy jaljeera refreshes the body, boosts digestion, and quenches summer thirst.
Nutty thandai made with saffron, almonds, and spices is a festive cooler.
Buttermilk or chaas refreshes instantly and improves gut health in summers.