How To Make Authentic Indori Poha At Home Easily

Indori Poha

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A classic breakfast from Indore, soft poha with flavorsome toppings.

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Gather Ingredients

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Flattened rice, onions, green chilies, curry leaves, peanuts, and spices.

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Wash Poha

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Rinse poha lightly with water, drain excess, and keep aside for cooking.

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Temper Spices

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Heat oil, add mustard seeds, curry leaves, green chilies, and peanuts.

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Mix Poha

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Add soaked poha, salt, sugar, and mix gently for perfect texture.

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Daily Global Diary