This
Mango Sticky Rice Roll
Recipe Will Blow Your Mind
Gather Ingredients
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Fresh mangoes, sticky rice, coconut milk, sugar, and sesame seeds are essential
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Daily Global Diary
Prepare Rice
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Cook sticky rice until soft, then mix with sweetened coconut milk.
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Daily Global Diary
Slice Mango
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Cut ripe mango into thin, even slices for perfect roll layers.
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Daily Global Diary
Assemble Rolls
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Layer sticky rice and mango, then roll tightly using rice paper.
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Daily Global Diary
Serve Fresh
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Garnish with sesame seeds and serve immediately for the best taste.
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Daily Global Diary
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